Tag Archives: Court Street

Eating Out

Van Horn Dishes Up Mean Chicken Sandwich

6 Comments

There are certain foods I love the idea of, but which never really live up to my expectations in their execution; scallops, for instance. Don’t even get my husband started on how many times I have ordered scallops in a restaurant and then been disappointed.

Fried chicken is another. I love the sound of chicken soaked in buttermilk and fried to a crunchy, well-salted shell with tender chicken within, but am frequently underwhelmed, even at restaurants I count among my favorites. It’s me, it’s not you, I want to tell them.

Finally, though, I may have met the fried chicken I always think I am going to get. It came in a huge, thick portion piled on a toasted bun with red slaw at the just-opened Van Horn Sandwich Shop on Court Street, Cobble Hill.

I don’t usually write about places after only one visit but an hour after finishing that sandwich, and I am still thinking about biting into the delicious fried chicken. A pickle and some tastily dressed greens come with the simple sandwich. There are a bunch of other Southern-style sandwiches, including a cornmeal dredged catfish, smoked pulled pork, a blt and a vegetarian version with smoked sweet potato strips, a plt. Plus, there’s a peanut butter and jelly sandwich ideal for kids, and for their parents, a beer and cocktail list.

I have to return with a group next time to justify ordering a Pimms Cup and sides of hush puppies, mac and cheese, roasted beets and collard greens.

Van Horn Sandwich Shop is a collaboration between architect Jacob Van Horn and chef Rick Hauchman, who both grew up in Chapel Hill, North Carolina, and crossed paths again years later in Brooklyn. While Southern at heart and in menu, the eatery has a clean, modern feel with high bentwood stools and plenty of bar space so that eating alone, as I did, doesn’t feel conspicuous. It’s also entrenched in the neighborhood by sourcing ingredients from local producers including Caputo’s Bakery and Paisano’s Meat Market.

Until now, the location at 231 Court Street has seemed somewhat cursed. It previously housed Café Ribant, which formerly went by the name Café Mei Mei, and never really took off as either. And it was Jill’s before that. I’m rooting for this sandwich shop, and I think all bodes well, especially with much-acclaimed newcomer Brucie across the road, Strong Place and Karloff down the street and stalwarts like Quercy and Sam’s Restaurant just a  stone’s throw away.

Van Horn Sandwich Shop is at 231 Court Street, between Warren + Baltic streets.; phone: 718.596.9707.

Eating Out

Brucie In Business

1 Comment

Brucie, the new Italian restaurant-market on Court Street, is finally open and in spite of my early hesitation at the name, the menu looks worthy of a few tries. That, and the fact that while I loitered outside peeking in this morning not only did a local walk by and tell me the food is terrific but the people inside waved and a guy, who turned out to be the chef-owner’s boyfriend, came out and chatted enthusiastically about the new business.

I’m loving the sound of the panelle sandwich with ricotta, vinegar peppers and honey for $9, the Finnociano Salami sandwich with fig mustard, provolone and fennel slaw at $10 and the roasted cauliflower lasagna with hazelnuts and pesto at $11. As is the rampant trend, produce and meats are locally sourced and the menu changes according to daily availability. Whatever is cooking, for example chicken parmigiana, will also be available to take home from the mini market set-up. 

The restaurant opened ominously last week during the now-infamous Brooklyn tornado touchdown. But in good spirits, the guy I chatted to today figured that was a good omen. I already like the cheerful buzz of Brucie and will be trying it soon!

The hours for now are Tuesday to Sunday 5pm to 10pm but once they are up and running, I’m told there are plans to open all day, including brunch. Brucie replaces the defunct sushi joint Cube 63 at 234 Court Street, near the corner of Kane Street. Here’s an example of the menu posted on the website at www.brucienyc.com.

Events

Comings + Goings

Leave a comment

A sign in the window at shuttered Cube 63 on 234 Court Street announces that another eatery, Brucie, is coming soon. No further details yet.

Strong Place gastropub has just opened (July 26) in the old Shakespeare’s Sister location at 270 Court Street. The team at Cobble Hill’s Bocca Lupo is behind the new spot, which boasts a seafood-meat rich menu and some 24 beers on tap. Word is a garden area is planned as well, possibly through September.

On Smith Street, there is a new Mediterranean-style restaurant in the works, adjacent the Big Apple deli that has just shutdown after a speedy “buy one, get one free” clearance sale.

This is especially annoying since it’s where my husband has long picked up icecream for me on his way home from work late at night, and it was really the only well-stocked deli on the stretch between the subway station on Warren Street  and Degraw Street that opened late.

Across the way at 208 Smith there is another casualty. Rocketship – the geeky comic/anime store is finally gone for good after a string of lengthy, unexplained closures signaled something was wrong in the land of graphic novels. It’s a shame – my 7 year-old-son loved stopping in there on weekends to choose some quirky book with great drawings and impossibly small print.

Style, Wacky

Shaped Rubber Bands: Why Didn’t I Think of It?

4 Comments

I have these vague imaginings that I will someday invent something and make millions; something simple and practical that people will question how they ever lived without – like that piece of plastic that joins together bra straps to create a crossback and prevent ugly straps peeking out from singlets and sundresses.

I am stunned though at the craze for rubber band shapes. I saw them one day in a local toy store, and by the end of the next day I spied at least three of my children’s friends wearing them. By the weekend, my kids had a couple packs each of these fun money-wasters, and were begging for more.

In case you haven’t seen them, they are colored silicon rubber bands in the shapes of anything from fruit, to baseball players, zoo or wild animals, fairies, princesses, dinosaurs, sea creatures or rock band equipment. Some are multicolored; some have scents; and some are glow-in-the dark. They sell anywhere between $2.50 and about $4.50 for a pack of 12 of varying shapes and sophistication.

Beyond the visual appeal of the shapes, it seems kids love that they can wear them as bracelets or apparently as hair bands, though I think they would rip out hair in the process. When you remove the bands, they return to their original shape and are pretty sturdy, though not indestructible: as my 7-year-old found out, they can break with too much stretching. From a marketing perspective, it’s genius. They are for boys and girls, they can be traded just like Pokemon cards or baseball cards (remember them!), and they appeal to all ages, from five years old to college students and beyond.

I am guilty of grabbing packs of them to send to Australia to my young cousins; and picking some up for my own children, who have already begun trading shapes among themselves, and probably with their friends. My daughter wears them up her arm to school, but my son says his teachers have outlawed them in class, lest the already rampant toy-trading ring grows.

I’m not against the bands per se. They are kind of cool and certainly harmless, unless your vacuum chokes on a stray silicon strand caught in a rug as mine did. I just wish I had thought of it first, because somewhere out there is somebody making my millions.

Oh, if you feel the need to pad said creators’ coffers, and there is a bunch of brands out there from zanybandz to Silly Bandz to just straight-up shaped rubber bands, you can buy the bands in my Brooklyn neighborhood at Pizzazzz Toyz at 281 Court Street  and across the street at Classic Impressions gift and card store, and of course online at Amazon.com or even Office Depot, which I see is selling bags of 20 for just over $3, which works out to a decent deal. But I’m pretty sure any toy store worth its salt is doing a blazing trade in rubber bands right now.

Eating Out, Events, Raves

Ring in Spring With Tacos, Markets and Ball Field Feasts

2 Comments

Yay! Finally something useful is moving to a street I frequent. First Oaxaca Tacos opened around the corner from us on Smith Street, making for the first fast, friendly and delicious place for delivery or a quick late-night meal at the bar. Now, Oaxaca is opening an outpost on 4th Ave., between President and Carroll Streets, which is wonderfully convenient for me, since it’s right around the corner from where my children go to school.

Fourth Ave. is otherwise pretty barren, save for Root Hill Café, Brooklyn Lyceum a bit further down and the down home Latin American food at Yomaris Restaurant. So the addition of Oaxaca Tacos is most welcome. I already predict after school visits for a quick bite, or stopping in for a late lunch when I arrive too early for school pickup.

I’m a fan of the soft tacos, especially the fish, or the bowls of rice and beans with chicken mole or carne asada and all the trimmings. There’s no opening date yet beyond early April  for the new Oaxaca at 250 Fourth Ave., according to the website, but the sign is up and the bodega it replaces is long gone.

What a nice change to have something I like in a useful location. From our Carroll Gardens address we manage to be just far enough away from everything we utilize; walk up to Henry Street for bread and bagels (Mazzola + Marius), hike up Court Street for Citibank and CVS, down to Atlantic Ave. for cheese, olives and pita bread (Sahadis + Damascus Bakery), Atlantic again to cruise Urban Outfitters and soon Barneys Co-op. Now if we can get someplace on Smith Street, near Degraw please,  to get a good cup of coffee and a fresh baguette, I’ll stop complaining.

Oh, and speaking of good stuff, I should mention that the Carroll Gardens Greenmarket, which sets up outside of PS 58 and across from Carroll Park, resumes Sunday, April 11.

Also good news for fans of tacos and beyond, the beloved Red Hook Ballpark vendors will be setting up their stalls again May 1.  And the satellite vendors at the Brooklyn Flea’s Fort Greene and Hanson Place venues will be at your service from Sunday, April 11.

Spring is in the air at last …

Events, Style

Barneys Co-op For Brooklyn

1 Comment

Barneys Co-op is opening in Brooklyn, so come September, fashion-minded locals will be able to pop into the new Atlantic Ave. location en route to Trader Joe’s for a bag of avocados and some mini mochi ice creams.

Located in a new building at 194 Atlantic Avenue, the Co-op store – aimed at a younger fashionista and dubbed the “wayward offspring” of Barneys New York –  has Trader Joe’s on the corner of Atlantic and Court Streets, and Urban Outfitters just a few doors down, making for a bustling block. Stroll across Court Street in the other direction, and there’s Jonathan Adler and a string of boutiques and antique stores to poke around.

Now I love to wander around Barneys proper but the Co-op stuff, much like the annual warehouse sales, have never really been my thing. I’ve inevitably bought some lower-level Barneys frock, lured by the Barneys cachet, only to never wear the darn thing. Nevertheless, it’s always good to see a new business in the neighborhood.

Barneys Co-op is slated to open sometime in September and is part of a national expansion for the often financially embattled Barneys; Santa Monica will also get getting a new outpost.  All in all, I guess it’s a good sign that things may be picking up, and if you can afford Barneys price tags, even at the less lavish Co-op level, life can’t be all that bad.